Customize this page. We are pleased to open the restaurant for private lunches accommodating 10 to 65 guests. Never fails to impress! While forging close relationships with artisanal cheese, meat, and produce suppliers to secure the best ingredients possible, Danko continues to push the envelope, incorporating culinary traditions, techniques, products, and seasonings from around the world to create a cuisine of great finesse and balanced flavors. LeVeL33 Dress Code. Cuisine: Fine Dining, Californian, French. Tuesday, December 27th: 5pm -10pm GARY DANKO - 12688 Photos & 5820 Reviews - San Francisco, California - American (New) - Restaurant Reviews - Phone Number - Menu - Yelp Restaurants Home Services Auto Services Gary Danko 5820 reviews Claimed $$$$ American (New), French, Wine Bars Edit Closed See hours See all 12744 photos Write a review Add photo Menu Popular dishes View full menu 800 N Point Street, San Francisco, CA 94109, Hyde Street Cable Car
Muni Bus: 47 and 30, Banquet, Bar Dining, Bar/Lounge, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, 3 Courses $95, 4 Courses $117, 5 Courses $139, with Bacon, Arugula, Honey Mustard and Roasted Tomatoes, with Rock Shrimp, Dungeness Crab, Summer Vegetables and Beech Mushrooms, with Nioise Olives, Parmigiano-Reggiano and Red Pepper-Tomato Vinaigrette, with Avocado, Grapefruit, Quinoa and Mustard-Tarragon Vinaigrette, with Avocado, Nori, Enoki Mushrooms and Lemon Soy Dressing, with Osetra Caviar, Zucchini Pearls, Leeks and Lettuce Cream, with Chickpeas, Artichoke, Tomato Jam and Tahini Butter, with Potato Pure, Chanterelle Mushrooms, Corn and Tarragon, with Shrimp, Calamari, Lobster, Scallops, Candied Peanuts and Shiitake Mushrooms, with Piprade, Spinach and Anchovy-Garlic Essence, with Eggplant Marmalade, Romesco Butter and Fennel Salad, with Fennel Pure, Nioise Olives and Saffron-Orange Emulsion, with King Trumpet Mushrooms, Cipollini Onions and Herb Sptzle, with Confit Pork Belly, Brussels Sprouts, Chestnuts, Butternut Squash, Apples and Raisin-Pine Nut Relish, with Cornbread and Wild Mushrooms with Fregola, Piquillo Peppers and Andouille Sausage, with Yukon Potatoes, Swiss Chard, Stilton Butter and Cassis-Shallot Marmalade, with Duck Hash, Bacon Braised Endive and Port Glazed Figs, A Selection of Farmhouse and Artisanal Cheeses Presented Tableside, with Crme Frache Panna Cotta and Raspberry Sorbet, with Roasted Peaches, Blueberry Compote and Vanilla Ice Cream, with Spiced Pecans, Mixed Berries and Lime Basil Ice Cream, With Tres Leches Cake, Coconut Streusel and Vanilla Ice Cream. Always a amazing experience, we have been going to Gary Dankos for years. Neighborhoods: Russian Hill. This is a carousel. However, Gary Danko's is probably the nicest restaurant in the city. The answer given was the date the cupcake was made, he said it proudly emphasizing how fresh the cupcake was due to it is always made fresh the same day. Openings: Opening in 2010 Features Dress code: Casual Share Review & Rating Map Thank you for all that you and your team does! They did want him to wear a jacket, but I explained he didn't have any other clothes. We would say the Gary Danko dress code is of the most formal in the City. BUT we have 4 cupcakes at the table. There is no dress code but that being said, people do dress up on the trendy side for this fabulous experience. The attention to detail is amazing from coat check to food. Passot recalls one hot summer day when a man hosting a party of six showed up at La Folie in shorts. Heard a lot about this restaurant and it is one of the legendary ones in San Francisco. (415) 749-2060. Truly an outstanding experience. Not as helpful. The service was superb and atmosphere was very romantic. How many Michelin stars are in Bay Area? The service is impeccable. Amazing dinner and food! Rather than turn the party away, he seated them as quickly and inconspicuously as possible. I agree to the Forbes Travel Guide Privacy Policy, Terms,and Cookie Policy. We waited years for reservations when we finally got them it was worth the wait..FANTASTIC. Claim this Business Mon - Sun: 5:30 pm - 10:00 pm Lorraine Castillo grew up in Southern California and fell in love with food and wine after a study abroad program in Florence, Italy. More. Also, being able to have a special floral arrangement on the table for when we arrived- absolutely wonderful! Women: formal gown. Regardless, we had a lovely evening, and will return soon! From 1843 1844 c c calhoun calhoun john john papers papers, 1846 1847 c c calhoun calhoun john john papers papers. Old Red Lion | Bars and pubs in Kennington, London. That means the rate you see above might have included other benefits, such as spa or meal credits. San Francisco, CA 94109. Men wore blazers and a nice pair of slacks." FORBES IS A REGISTERED TRADEMARK OF FORBES LLC USED UNDER LICENSE BY THE FIVE STAR TRAVEL CORPORATION. They just didnt seem to like being there. One of the best restaurants anywhere. No that I know but people dress casual but somehow elegant. Gary Danko - a MICHELIN Star restaurant: supposedly noted for 'High quality cooking, worth a stop!' My husband's choice was the 5 Course fixed menu. The food was incredible and the service was also unbelievable! I feel like . Diners select from three, four or five prix-fixe menu courses. Not sure if I will ever go back. "I've seen a dramatic change in the way people dress over the past six or seven years, and restaurants reflect that new attitude," says Brown, renowned for his sartorial splendor. "We usually tell our guests that jackets are appreciated and ties are optional," Keller says, but he concedes that he rarely turns away diners because of the way they're dressed. We asked the waiter what that date was. Never fails to impress! Always the be best. Not sure if I will ever go back. ", DANKO25A-C-22AUG99-FD-RW Pete Perry and his wife Toni Morozumi, left, chat with Renee-Nicole Kubin, the wine director, during dinner at Gary Danko at 800 North Point at Hyde near Fisherman's Wharf in San Francisco. Ros Wine 5 Ounces Ros of Grenache & Cinsault, Domaine Charvin, 16 Cte de Rhne, Rhne Valley, France 2018 Red Wines 5 Ounces Burgundy of the Day, Sommelier's selection from the cellar. ALL RIGHTS RESERVED. Chef Gary Danko '77, First Have the Passion CIA Alumni Bio Restaurant Gary Danko, a fine-dining restaurant featuring local, fresh ingredients prepared to perfection, is in the Fisherman's Wharf neighborhood of San Francisco. Gary Danko is an American chef. Service is excellent and Gary danko delivers. Our Private Dining Room can accommodate up to 10 guests for a special celebration, business dinner or a gathering of friends. Very nice service, attentive and polite. Expensive restaurant but worth the price. As we were seated, 2 window tables opened up, both of which remained open for over an hour, so I am not sure why my request was not granted. Food is extraordinary, service is great and is one of my favorite restaurants in the city. Click to reveal interviewed by Joshua Greene March 5, 2020. Before it was banned in California, in late spring 2012, Danko's seared foie gras was paired with Bing cherries, but in early fall, with roast figs. A regular favorite for us for special occasions. Gary Danko hires highly talented individuals. A nice shirt will be much better than a polo shirt. Cant wait to go again. Seasons 52 Dress Code. Since 2001, Gary Danko Restaurant has received the Wine Spectator Grand Award. Gary Dankois an American chef. Gary Danko is a 1977 graduate of the Culinary Institute of Hyde Park, New York. As you move westward, it gets looser and more casual." But former Mayor Willie Brown, who dines out nearly every night, sympathizes with restaurants that have to contend with an ever-changing fashion landscape. Women: an above-the-knee hem is appropriate, or an evening pantsuit. If you like, we'll notify you by email if this restaurant joins. The woman, so the story goes, promptly ripped off her pants and sauntered into the dining room. And this experience did not compare to the 1st visit. Women: there are no rules . Our Private Dining Room can accommodate up to 10 guests for a special celebration, business dinner or a gathering of friends. Danko started cooking at the local Village Inn restaurant at age 14. Gary Danko- consistently good food, service and great attention to detail. This topic has been closed to new posts due to inactivity. Despite all the horror stories about fashion victims at tony restaurants, some observers have noticed a recent shift toward more elegant, or at least less casual, dress. They just didnt seem to like being there. Most there wore jackets and ties. We had a wonderful time here. The food and service were both superb. Re: Gary Danko Restaurant 13 years ago This topic has been closed to new posts due to inactivity. Gary Danko does take reservations. Vote. He relocated to San Francisco in 1977 and worked as a waiter at the Waterfront Restaurant. 655. Our Private Dining Room can accommodate 5 to 10 guests for a special celebration, business dinner or a gathering of friends. I often wonder how could they turn anyone away, especially tourist. Thank you for all that you and your team does! Contemporary Add to favorites MICHELIN Guide's Point Of View One MICHELIN Star: High quality cooking, worth a stop! Dress Code - Guide to Black Tie. Good food and ambiance but very rushed meal. It is celebrating its 20 th anniversary this year. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. D Danko, Deborah Ann Danko, and six other persons are also associated with this address. Its a little pricey but worth it. Good food and ambiance but very rushed meal. He is best known for his eponymous restaurant in San Francisco, California. The food was underwhelming for a Michel-star restaurant. If they could come in a pair of pajamas, they probably would. +1 415 749 2060 Website www.garydanko.com Dress code Business Casual Payment options AMEX, Diners Club, Discover, JCB, MasterCard, Visa Executive chef Gary Danko Location 800 N Point Street, San Francisco, CA 94109 Menus Main Menu Tasting Menu Caviar Service - 1 Ounce Appetizers Fish and Seafood Meat and Game Birds Cheese Cheese We are pleased to open the restaurant for private lunches accommodating 10 to 65 guests. I'm a foodie, and San Francisco is a foodie town, and Gary Danko still standouts. We look forward to welcoming you to Restaurant Gary Danko. In a warm, enveloping space overhung with orchids and vibrant artworks, an evening at Gary Danko is both intimate and theatricala loving nod to an old-world dining experience with its heart thoroughly planted in the new: fresh, locally grown and raised foods drawn from the regions vast seasonal offerings, prepared with precision and flair. 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